"Dry food color" typically refers to a type of food coloring that is in powdered or dry form. It is used to add color to various dry or powdered food products, such as cake mixes, powdered beverages, icing sugar, or spice blends. Dry food color is a convenient way to achieve vibrant and consistent coloration in dry or semi-dry food applications.Here are some key characteristics and uses of dry food color:1.
