Food Grade Guar Gum Powder

  • MOQ : 2 MT
  • Color : White
  • Shelf Life : 1year
  • Viscosity : 5000-5500cps
  • Gum Content : Max. 85%
  • Ash : 1.02%
Description

Food-Grade Guar Gum Powder is a natural food additive and thickening agent derived from the guar bean, a legume primarily cultivated in India and Pakistan. This white to off-white, odorless, and tasteless powder is widely used in the food industry to enhance the texture, consistency, and stability of a wide range of food and beverage products.