Fresh Green Beans

  • Potassium per 209 mg : 5%
  • Vitamin A : 2%
  • Iron : 5%
  • Vitamin C : 10%
  • Magnesium : 6%
  • Calcium : 3%
Description

French Beans is a practical slim podded varieties flavored by government restaurants because they are the tasty tender and needs no slicing and other preparations hence there are no loss of flavour. French Beans can be picked at 9cm 4inch in bunches but can be left to grow to attain maturity at 15-18cm 6-7inch.